Ground Meat

Explore our vegan ground "meat" - a substantial choice with a delightful texture and high in protein. This plant-based ground meat substitute is perfect for incorporating into a wide array of recipes such as pasta, tacos, shepherd's pie, stroganoff, or any dish requiring meat crumbles.

Ingredients: white onion, wheat gluten, chickpea flour, nutritional yeast, tomato paste, Worcestershire sauce, organic soy sauce, organic vegetable broth, textured vegetable protein, olive oil, spices.

Weight: 300g

How to Enjoy it: It's all set to enjoy after just defrosting. There's no need for cooking, making it a quick and easy option for your meals.

Nutritional Values: Serving size: 50g, Calories: 80kcal, Fat: 2g, Carbs: 7g, Protein: 10g (per serving size)